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Tipsy Tuesday No. 14: Dark & Stormy

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Lushes, it’s been far too long since we’ve had a Tipsy Tuesday around here. But summer has arrived, which means it’s finally socially acceptable to request my absolute favorite cocktail: the Dark & Stormy…

Dark & Stormy Cocktail / Nautical Dresses

[ wear this ]
Grand Old Maritime Dress
Byron Bay Beautiful Dress
Addie Anchor Loafers
Wheel Earrings
Seaside Canvas Carryall

[ drink that ]
Dark & Stormy from Dark Spirits by A.J. Rathbun

[ in this ]
Spirited Cheers Anchor Flask

[ on these ]
Nautical Knots Needlepoint Coaster Set

Happy Tuesday! xo

Tipsy Tuesday No. 12: Italian 75

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I thought about searching for some indulgent, chocolatey Valentine cocktail to style + share today, but then I realized it’s also my #birthdayweek… and birthdays are more of an excuse to drink anyway 🙂

I love most things about being a February baby, minus the winter weather [fun party dresses are always accompanied by lotsa layers]. But THIS COAT. This is a party coat! And with an Italian 75 in hand–one cocktail that embraces my love for Prosecco + lemon but also looks toward brighter, summery days with the addition of pear–I’d be a happy birthday girl.

French 75

[ wear this ]
Dorothy Coat, Kate Spade, $698
Indico Pump, Ivanka Trump, $100

[ drink that ]
french 75 from good spirits by a.j. rathbun
serves one

[ ingredients ]
ice cubes
1 oz gin
1/2 oz pear grappa
1/2 oz freshly squeezed lemon juice
1/2 oz simple syrup
chilled prosecco
lemon twist for garnish

[ directions ]
1. Fill a cocktail shaker halfway with ice cubes. Add the gin, grappa, lemon juice, and simple syrup. Shake as if you were standing in line for the Uffizi Gallery in Florence, and could only get to the front by demonstrating prodigious shaking ability.
2. Strain the mix into a flute glass. Top it off with chilled Prosecco, and garnish with the lemon twist.

Tipsy Tuesday No.10: For All the Lovers Out There

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The true January temperatures are back this week… meaning the only sort of social drinking I will be doing in the foreseeable future is most likely going to have hot chocolate as a base. This spiked mocha-like drink is the perfect mix of coffee, chocolate, and spirits, and—looking ahead to Valentine’s Day next month—is quite seasonally themed.

Valentine's Day Mugs | West Elm

[ drink this ]

lovers’ hot chocolate from hot chocolate by fred thompson
serves 2

[ ingredients ]
1 ounce creme de cacao
1 ounce amaretto
1 1/2 cups hot brewed coffee
4 tablespoons chocolate ice cream
8 pecan halves, chopped for garnish

[ directions ]
Divide the creme de cacao, amaretto, and coffee between 2 Irish coffee glasses [cheating here!], stirring to blend. Top each with 2 tablespoons of the ice cream and half of the chopped pecans. Serve immediately.

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[ in that ]

[ Pad Printed Mugs, West Elm, $8 each ]

Tipsy Tuesday No.9: Gatsby-Goers

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Emily’s Tidbit Tuesday: when I’m not blogging, working, failing at cooking, or exploring, I’m usually at dance. My bi-annual show is this weekend, and I am thrilled because I get to perform  spend time with my best friends  work out in the most fun way possible  be in a Great Gatsby-themed number. SO I have the roaring 20s on my mind all week long… lots of pearls, fringe, feathers, and other flapper details and costumes, plus a themed champagne cocktail waiting for me as my reward at the end of the week…!

French 75

[ Fulton Dress, Lilly Pulitzer, $129 (sale!) ]
[ Knock Out Leather Envelope, Lilly Pulitzer, $168 ]
[ Bella Sandal, Lilly Pulitzer, $69 (sale!) ]

psst! The Lilly sale only runs until tonight. If you miss out on anything online, be sure to check your local signature store! For Boston gals, that’s In the Pink on Newbury.

Tipsy Tuesday No.8: Spiked Hot Chocolate

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Ok ok, it’s technically already Thirsty Thursday– we’re a little behind here in the chaos of the holidays this week!

On Christmas Eve, I love nothing more than curling up in some themed pajamas with a mug of hot cocoa… spiked just a tiny bit if possible 🙂 Cliche much? What’s your Christmas Eve tradition?

Christmas Eve Outfit

[ wear this ]
The Debling Dressing Gown, Jack Wills $98.50
Plaid Lodge Moccasins, J.Crew, $49.50
(plus 30% off with code GIVENOW)

– – – – – – – – – – – – – – –

[ drink that ]
christmas eve hot chocolate from hot chocolate by fred thompson
serves 8 in regular cups or 16 in espresso cups

[ ingredients ]
1 1/2 cups dark roast hot brewed coffee
8 ounces bittersweet chocolate, chopped
1/4 cup sugar
3 ounces Kahlua
3 ounces creme de cacao
2 ounces brandy
1/4 cup heavy cream
whipped cream or marshmallows for garnish

[ directions ]
1. Place the brewed coffee, chocolate, and sugar in a medium-size saucepan over medium-low heat. Cook, stirring, until the chocolate has melted and the sugar has dissolved. Do not boil. Remove from the heat and stir in the Kahlua, creme de cacao, brandy, and heavy cream.
2. Pour into cups and serve immediately, topped with whipped cream or marshmallows.

Tipsy Tuesday No.6: Spiked Cider

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This hot, spiked cider is one of my favorite things to serve on Thanksgiving. It doubles as a delicious post-feast nightcap and an apple-cinnamon kitchen-filling aroma that beats any holiday candle.

Steaming Spiked Cider

[ wear this ]
Foliage Lace Dress, Anthropologie, $138
Steven Intyce Boots, Steve Madden, $126 (sale!)
Forstal Mini Satchel, Jack Wills, $248

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[ drink that ]
steaming spiked cider from party drinks! by a.j. rathbun
serves 10

[ ingredients ]
4 quarts fresh apple cider (the cloudier the better)
16 ounces white rum
20 ounces cinnamon schnapps
1 teaspoon whole cloves
3/4 teaspoon freshly grated nutmeg
cinnamon sticks to taste
apple slices for garnish

[ directions ]
1. Pour the cider into a large nonreactive saucepan, turn the heat to medium, and let cider warm for about 5 minutes.
2. Add the remaining ingredients except the garnish, Bring the heat up to just below boiling, and let it simmer for 15 minutes. You want it piping warm, but not so hot that it burns a guest’s mouth.
3. Ladle into large heatproof mugs, adding a cinnamon stick or two to each mug, and an apple slice, if desired.

What’s your favorite drink to sip on ’round the Thanksgiving table?

Tipsy Tuesday No. 3: Sleepy Hollow

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Confession: I went trick-or-treating well into my college years.

I think celebrating Halloween on the 31st is one of the things I miss most about my younger years. I try to not let the day pass by unnoticed, even if the most I do is buy my own candy, put on some black + orange, and sip a spooky-themed drink while kicking back with a scary movie…

Drink This, Wear That: Sleepy Hollow

[ wear this ]
Artist Boatneck Tee, J.Crew Factory, $29.50 (extra 30% off with code SALE30!)
Distressed Skinny Jeans, Forever21, $30
Hoxton Heeled Sandals, ASOS, $75
Snappy Crossbody Clutch, Deena & Ozzy, $39

– – – – – – – – – – – – – – –

[ drink that ]
sleepy hollow from good spirts by a.j. rathbun

[ ingredients ]
1/2 cup fresh mint leaves, plus a spring for garnish
3/4 ounce freshly squeezed lemon juice
1/2 ounce Simple Syrup
Ice cubes
2 1/2 ounces gin
1/2 ounce apricot liqueur

[ directions ]
1. Add the mint, lemon juice, and simple syrup to a mixing glass or cocktail shaker. Using a muddler or hefty wooden spoon, muddle well.
2. Fill the cocktail shaker or glass halfway full with ice cubes. Add the gin and apricot liqueur. Shake as if you heard the horseman’s hoofbeats coming.
3. Strain into large cocktail glass. Garnish with a sprig of mint and a swizzle stick.

How are you celebrating Halloween this year?

Tipsy Tuesday No. 1: Cranberry Punch

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Anywhere you look this time of year, you can find pumpkin if you want it. So I thought today I’d pay homage to the often overlooked fall flavor of cranberry. Tart, but sweet, and especially good with cinnamon for some added spice. I’d have no problem curling up with a glass of this most autumn nights!

Cranberry Punch

[ wear this ]
[ Keating Boy Blazer , J.Crew Factory, $89 (hurry while on sale!) ]
[ Laindon Dress, Jack Wills, $128 ]
[ Wanted Burnet Buckle Ankle Book, Urban Outfitters, $69 ]

– – – – – – – – – – – – – – –

[ drink that ]
hot cp from good spirits by a.j. rathbun

[ ingredients ]
6 ounces white rum
4 ounces cranberry juice cocktail
4 ounces water
3 ounces Simple Syrup
2 ounces fresh pineapple juice
1/2 teaspoon ground cinnamon
1/2 teaspoon ground cloves
4 cinnamon sticks
1/4 teaspoon freshly grated nutmeg

[ directions ]
1. Add the rum, cranberry juice, water, simple syrup, pineapple juice, cinnamon, and cloves to a medium-size saucepan. Heat over medium-high heat until hot but not boiling.
2. Add a cinnamon stick to each of 4 mugs. Pour the hot mix equally into the mugs.
3. Sprinkle a hint of nutmeg on top of each mug. Serve with a warning: It’s hot.

Mimosa Mornings

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I’m a week behind on the Friday’s Fancies train, but hopping back on today with my favorite summer treat!

I don’t think there’s really a time of year in which I’d turn down a mimosa, but their bright citrussy color and inclusion of icy champagne does make them an especially perfect summertime cocktail! Vacations, showers, wedding mornings and brunches— there are so many days to start off with this breakfast drink…

Mimosa

[ Premium Crochet Shift Dress, ASOS, $71 ]
[ Drop Earrings, Lydell NYC, $19 (sale!) ]
[ Nantucket Gold Sandals, Jack Rogers, $110 ]
[ iPhone Case, Kate Spade, $28 (sale!) ]
[ Society Hill Champagne Flute, Kate Spade, $40 ]

What have you been sipping on this summer?

…Bring May Flowers

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The Derby just seems like the best place to break out those May flowers that April showers brought us, no? This weekend, bust out the floral frocks and celebrate the arrival of spring with an icy mint julep!

Mint Julep
[ Crochet Band Floppy Straw Hat, Charlotte Russe, $15 ]
[ Cherry Chiffon Dress, BB Dakota, $57 ]
[ Unfurling Flower Cuff, Anthropologie, $48 ]
[ Call To Action Play the Field Terry, Kate Spade, $248 ]
[ Serena Metal Plate Wedge Sandal, Sam Edelman, $140 ]
[ Recipe, Party Drinks! by A.J. Rathbun ]
fridaysfancies